Head Chef is the one who creates an unforgettable experience for the food
lovers with a creative menu and beautiful presentation that not only satisfies
hunger, but also touches the very soul of the customers.
of our clients is looking for one such food-enthusiastic chef, who has an appetite
for Patisserie, Bakery and Pizzeria run only by chefs.
Following are the core
Overall responsibility for the kitchen’s daily operations.
Liaising with the relevant companies for food orders.
Creating new dishes and menus.
Interviewing and hiring new staff.
Maintaining/raising the food’s profit margins for your
Monitoring and controlling stock levels.
Ensuring correct stock rotation procedures are followed.
Implementation of health and safety procedures in the
Estimating costs and ensuring all purchases come within
Taking care of the kitchen’s accounts and creating a work
10 Years’ of work experience Patisserie, Bakery and Pizzeria
Location - Jaipur